Cupbop serves up a winning combo for success in Utah and beyond

Dining out • The company, which started in 2013 with a single food truck, now has several trucks and eight brick-and-mortar locations in Utah (with another on the way), two more in Idaho and three in Jakarta, Indonesia.

By Sheena McFarland | Special to The Tribune

| Aug. 30, 2017, 5:31 p.m.

| Updated: 11:41 p.m.

By Sheena McFarland | Special to The Tribune

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